Zombie
The ZOMBIE cocktail has been interpreted in many ways since its creation in 1934. Donn Beach and his Los Angeles bar, Don the Beachcomber, are credited not only with inventing the drink but also with launching the entire Tiki trend,...
The ZOMBIE cocktail has been interpreted in many ways since its creation in 1934. Donn Beach and his Los Angeles bar, Don the Beachcomber, are credited not only with inventing the drink but also with launching the entire Tiki trend,...
Bitters / Cointreau (orange liqueur) / Daily Mix / Gin / Orange Juice / Vermouth (sweet & dry)
by Keet · Published October 16, 2026
Despite its name, SATAN’S WHISKERS is anything but the drink from hell. It is a complex blend of sweet, bitter & citrusy orange layers. It’s “perfect” in being equal parts gin, sweet vermouth, dry vermouth, orange juice and Grand Marnier....
Bitters / Bourbon / Cognac / Brandy / Daily Mix / Whiskey (blended)
by Keet · Published October 9, 2026
A store-bought pumpkin pie syrup can be easily added to an applejack brandy or bourbon Old-Fashioned in place of the standard sugar selection, resulting in a delicious fall-inspired cocktail — the PUMPKIN PIE OLD-FASHIONED. It’s less filling and more subtle...
The MATCHA GIN cocktail is a wonderfully refreshing cocktail for those who enjoy pineapple-flavored drinks. Japanese matcha powder adds a richness to the mix, giving it an unusual green color and is a welcome addition to the world of gin...
Absinthe/Anise/Anisette / Cointreau (orange liqueur) / Daily Mix / Gin / Lillet / Throwback Thursday
by Keet · Published February 3, 2026 · Last modified February 2, 2026
The CORPSE REVIVER NO.2 is a pre-prohibition cocktail that features gin, Lillet Blanc, Cointreau, lemon juice and a glass that has been rinsed with Absinthe. It’s a deliciously tart and refreshing “pick-me-up” that is more potent than it tastes. Although...
Cointreau (orange liqueur) / Daily Mix / Gin / Rum
by Keet · Published October 31, 2025 · Last modified November 5, 2025
The LITTLE DEVIL offers a lemony bite, but that’s as devilish as it gets. My preferred recipe below reduces the lemon to allow the flavors of rum, gin, and Cointreau to shine through, creating a more harmonious tasting experience. Requirements:...
Bourbon and maple syrup pair well in many cocktail recipes. So it’s not a far stretch to create a seasonal bourbon and pumpkin-flavored cocktail. This one is simply called a PUMPKIN BOURBON OLD-FASHIONED (or Pumpkin Old-Fashioned). It features bourbon complemented...
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Curacao / Daily Mix / Grenadine / Schnapps / Shots on Saturday
October 30, 2026
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