Rob Roy
The ROB ROY is the scotch version of the rye or bourbon Manhattan. It’s a classic that has survived the test of time and is a regular bar order for many. It’s easy to prepare at home. It requires either...
The UPPER CUT mixes Cointreau, grapefruit and lemon juice into the Brazilian spirit, cachaca. In this rare cocktail occurrence, Cointreau takes the lead instead of just a supporting role, measuring twice that of cachaca. Tones of orange, lemon and grapefruit...
Bitters / Cointreau (orange liqueur) / Daily Mix / Maraschino / Pernod / Scotch / Seasonal Sunday / St-Germain (elderflower) / Vermouth (sweet & dry) / Whiskey (blended)
10 Must-Try Irish-Whiskey Cocktails — With Irish whiskey having its long industrious reputation in whiskey distillation, how better to celebrate than with an Irish whiskey cocktail? Several names below are variations of a Manhattan using Irish whiskey, presenting a sometimes...
The WALDORF cocktail hearkens back to the early 1900’s and accents the traditional rye Manhattan with absinthe. The original mix was very boozy with equal parts absinthe-rye-vermouth, but has been modified for today’s drinker by reducing the absinthe and increasing...
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Bitters / Bourbon / Creme de Cacao / Daily Mix / Maraschino / Uncategorized / Vermouth (sweet & dry)
Manhattan Sweet w/ Bitter Chocolate
April 16, 2024
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