Monthly Archive: March 2026
The INCOME TAX cocktail and its twin, the Bronx cocktail, are both in Harry Craddock’s 1930 The Savoy Cocktail Book. The only difference between the two cocktails is the Angostura Bitters added to the Income Tax. Otherwise, both concoctions require...
The STANLEY is a cocktail from Harry Craddock’s The Savoy Cocktail Book, published in 1930. It pairs dry gin with light rum, adds lemon juice and achieves sweet balance from grenadine and simple syrup. Since the quantities are easier to...
The TULIP is a semi-sweet cocktail, but not excessively sweet, perfect for spring. It is complex and somewhat floral from applejack (or calvados), apricot liqueur and lemon juice. The mix is traced back to Harry Craddock’s The Savoy Cocktail Book,...
Here are a few Irish Whiskey cocktails to help celebrate SAINT PATRICK’S DAY. Though a pint of Guinness is almost a requirement, it can be replaced by the following cocktail mixes … then of course chased by a pint of...
The IRISH MARGARITA uses the same template as a standard tequila margarita but substitutes Irish whiskey for the more common tequila. Most recipes recommend Grand Marnier as the preferred orange liqueur, though Cointreau and Triple Sec are occasionally used. A...
If you like the idea of a Manhattan-style Irish whiskey cocktail with a hint of licorice, the BLARNEY STONE will hit the spot. It features a delicious whiskey base that keeps you interested with each sip. The Pernod makes its...
It’s an Irish whiskey Manhattan — the EMERALD. However, it more closely resembles the Scottish Highlander by infusing orange flavors from orange bitters and orange peel into Irish whiskey, rather than using maraschino cherry in bourbon or rye. Because Irish...
The COOPER UNION is a Sazerac-style whiskey cocktail that pre-rinses a glass with peaty Scotch instead of the traditional absinthe.The base is Irish whiskey, complemented by a smaller amount of St-Germain liqueur. This recipe is taken from Death & Company‘s...
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