Category: Cointreau (orange liqueur)
The KAMIKAZE was designed for good-time shooters in the ’70s & ’80s, but later became respectable as a cocktail. Fans of the Lemon Dropor the Cosmo should enjoy this limey orange-liqueur-and-vodka mix. What pushes the Kamikaze into respectable territory is...
Bermuda and its native Goslings Rum are at the heart of the delicious and very popular RUM SWIZZLE. One of the most popular stops in Bermuda is the Swizzle Inn, where one is invited to “Swizzle inn, stagger out.” This...
The idea of the CADILLAC MARGARITA is to upgrade the margarita using more top-shelf ingredients. Most margaritas use silver tequila, aged 0-2 months and sometimes considered harsh. The Cadillac Margarita uses Reposado tequila (gold), which is aged between 2-12 months...
The MAN O’ WAR is a delicious bourbon cocktail associated with horse racing. Though largely overshadowed by the bourbon Mint Julep, the Man o’ War often becomes a repeat order after a first taste. It’s a good drink for every...
The SOUR APPLE MARTINI, a.k.a. APPLETINI, originated in the ’90s with Ketel One vodka, DeKuyper Sour Apple Schnapps, and sour mix. Its sweet/tart apple flavor masked the alcohol content, leading to its rapid popularity. While often modified with apple juice,...
The GOLDDIGGER cocktail is a very smooth mix of golden rum, gold tequila, Grand Marnier and fresh orange juice. It’s quick and easy to make. It goes down like a rum punch, but adds the kick of tequila. It can...
The under-appreciated BETWEEN THE SHEETS cocktail warms the heart, or at least the palate, by essentially adding rum to a Sidecar. It starts good and ends great. Requirements: Brandy or cognac, light or gold rum, Cointreau, simple syrup (optional), lemon...
The RUBY RITA is a grapefruit margarita, perfect for warm weather and July 4 holidays. It has the tequila and orange liqueur of a standard margarita, but adds fresh grapefruit juice for a refreshing twist. Lime juice is optional. Gold...
The MAIDEN’S PRAYER was originally the name of a popular lyric-embellished Polish piano solo from 1856. It appeared as a cocktail in American Bar by 1907 and evolved into a delicious gin, Cointreau, citrus and bitters cocktail around 1930. This...
The HOOPLA cocktail mix is simple and memorable: four ingredients, all in equal parts. For a tart drink, omit the sugar rim; for a sweeter one, add it. You can create a tasty Hoopla by starting with a Sidecar mix,...
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