Category: Grapefruit Juice
The UPPER CUT mixes Cointreau, grapefruit and lemon juice into the Brazilian spirit, cachaca. In this rare cocktail occurrence, Cointreau takes the lead instead of just a supporting role, measuring twice that of cachaca. Tones of orange, lemon and grapefruit...
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The HEMINGWAY DAIQUIRI is known for reducing sweetness of the rum by adding the more bitter-tart element of grapefruit juice, cutting out all sugar or simple syrup additives, adding maraschino liqueur and doubling the rum. Bartenders have since added more...
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The PALOMA is a popular tequila highball cocktail in Mexico. It’s less known outside its borders. Grapefruit soda is added to tequila and lime juice with a pinch of salt to create a delightfully refreshing drink. It’s simple, easy to...
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The GRAPEFRUIT MARGARITA (“Ruby Rita“) is a grapefruit embellishment of the margarita experience. It’s got the tequila and orange liqueur of the standard margarita, but adds fresh grapefruit juice for a refreshing twist. Lime juice is optional. The preferred tequila...
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In a BANKER’S LUNCH, the neutral quality of vodka allows a couple of our favorite breakfast flavors — grapefruit & orange — to combine with dry vermouth in a spirited old-fashioned-style cocktail. It’s mix proves the versatility of grapefruit juice...
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The SIESTA is a Campari and tequila mix that presents a sweet citrusy tartness more likely to refresh than put you to sleep … even if the sleepy-guy picture above suggests otherwise. The name is more likely given as a...
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The FRENCHIE is a wonderful three-part cocktail for fans of grapefruit juice. A classic London dry gin mixes best with the grapefruit juice and elderflower liqueur. It’s an easy party cocktail to prepare, or probably even better for breakfast and...
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The peak season for ruby-red grapefruit (November-June) is winding down. And so a good time to make a BROWN DERBY or other grapefruit-based cocktails is now. Using a sweet, juicy red grapefruit makes all the difference, the difference between “Wow!”...
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The RUBY RITA is a grapefruit margarita to embellish our margarita experience as Memorial Day and warm weather approach. It’s got the tequila and orange liqueur of the standard margarita, but adds fresh grapefruit juice for a refreshing twist. Lime...
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The COOPER is a combo of Irish whiskey, St-Germain elderflower liqueur and a hint of Laphroaig scotch. It’s a “tasty and tough” cocktail pour from the ingenious folks at one of Pittsburgh’s popular Strip District restaurants, Bar Marco. Recipe is...
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