Tagged: cocktails

Mikado

A brandy and orange liqueur cocktail mix offering rich flavor and depth is the MIKADO. It incorporates a dash of almond liqueur—either Amaretto or Crème de noyaux—along with grenadine, resulting in an overall flavor profile of almond and cherry. The...

Applejack No. 1 & 2

Applejack evolved from American apple brandy in the 1600s [See History]. It’s as American as apple pie and is often underrated as a cocktail mixer. Many mixologists and bartenders agree that Applejack is a superior mixer compared to so-called prestigious...

Tequila Sunrise

The TEQUILA SUNRISE is a sweet, refreshing addition to late-morning brunch cocktails like the Bloody Mary and Mimosa. This classic drink requires only three ingredients — silver tequila, grenadine, and orange juice. It doesn’t even require stirring because the grenadine...

Rum Punch

The RUM PUNCH can easily be too sweet, or it can be perfectly balanced and refreshing. This particular mix is one I consider excellent, striking a balance between fruity refreshment and robust rum strength. Learned from a Cape Cod bartender,...

Tokyo Tea

Just as the Long Island Iced Tea combines various spirits that mask each other’s flavors, the TOKYO TEA follows a similar template. Remove the cola and add Japan’s signature Midori melon liqueur along with club soda and sweet & sour...

Brandy Sour

A BRANDY SOUR is a an ages-old alternative to the standard Whiskey Sour for those not fond of whiskey, or for those who seek the fruitier zest of brandy. Since brandy is produced by distilling wine or fermenting fruit juices...