The under-appreciated BETWEEN THE SHEETS cocktail warms the heart, or at least the palate, by essentially adding rum to a Sidecar. It starts good and ends great. Requirements: Brandy or cognac, light or gold rum, Cointreau, simple syrup (optional), lemon...
Cointreau (orange liqueur) / Daily Mix / Grapefruit Juice / Tequila / Mezcal
by Keet · Published June 30, 2026
The RUBY RITA is a grapefruit margarita, perfect for warm weather and July 4 holidays. It has the tequila and orange liqueur of a standard margarita, but adds fresh grapefruit juice for a refreshing twist. Lime juice is optional. Gold...
Bitters / Cointreau (orange liqueur) / Daily Mix / Gin / Orange Juice
by Keet · Published June 26, 2026
The MAIDEN’S PRAYER was originally the name of a popular lyric-embellished Polish piano solo from 1856. It appeared as a cocktail in American Bar by 1907 and evolved into a delicious gin, Cointreau, citrus and bitters cocktail around 1930. This...
The HOOPLA cocktail mix is simple and memorable: four ingredients, all in equal parts. For a tart drink, omit the sugar rim; for a sweeter one, add it. You can create a tasty Hoopla by starting with a Sidecar mix,...
If you’ve got a good bottle of London dry gin, the BOOMERANG offers an expanded and more flavorful variation of a Gin Martini. It’s really just a couple of adjustments: The proportions are slightly different and maraschino liqueur is added...
If you’re looking for a simple, two-ingredient cocktail that sips nicely, look no further. The BATISTE is a very flavorful rum/Grand Marnier mix that can be tailored to your mood. For a lighter flavor, use golden rum; if you prefer...
The MELON DAIQUIRI offers two serving options for fans of melon-flavored cocktails: (1) shaken and poured over ice into an Old-Fashioned glass, or (2) blended and served frozen in a margarita glass. Both versions feature light rum, Midori melon liqueur,...
Cointreau (orange liqueur) / Daily Mix / Fizzy Friday / Gin
by Keet · Published June 5, 2026 · Last modified June 4, 2026
The GIN DAISY has two versions: an old-school and a new-school. I favor the old-school recipe, which sweetens lemon juice with orange liqueur, maintaining the classic lemony “Sour” profile. It’s refreshing, light, balanced, and an excellent precursor to dinner. Requirements:...
Aperol/Campari/Cynar / Daily Mix / Maraschino / Vermouth (sweet & dry) / Whiskey (blended)
by Keet · Published May 22, 2026 · Last modified May 20, 2026
If you’re in the mood for a Manhattan, but would like a tasty variation, the BENSONHURST is a must-try. This cocktail replaces the sweet vermouth of a classic Manhattan with dry vermouth. Splashes of maraschino liqueur and the Italian aperitif,...
The tequila version of a Black Russian is the BRAVE BULL. Silver blanco tequila and coffee liqueur (Kahlua preferred) complement each other as if they were always meant to be. With only two ingredients and no bar tools necessary, this...
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