Tagged: cocktails

Casino

TheCASINO is an elegant gin-based cocktail featuring Maraschino liqueur, lemon juice and orange bitters. It is one of the few gin cocktails that suggests using a sweeter gin like Old Tom versus a London dry gin. Requirements:gin (Old Tom preferred),...

Rosita

The ROSITA is a delicious tequila-based alternative to the ever-popular margarita, featuring Campari. The Rosita re-balances the Italian bitter Campari by using equal parts sweet and dry vermouth and adds Angostura bitters as an anchor. The bitter-sweetness of Campari, which...

Sakura Martini

Pick a few cherry blossoms from a cherry blossom tree this spring to garnish a SAKURA MARTINI. The Sakura Martini combines Japanese sake with dry gin, creating a softer martini than the standard gin and vermouth. It was created by...

Blinker

The BLINKER is one of a few cocktails that uses grapefruit juice. It’s a medium-strength alternative to a Boulevardier — similar, but without the Campari used in a Boulevardier. It’s simple to make, easy to remember, and a delightful way...

Gibson

The GIBSON is a classic martini, typically made with gin and garnished with a pickled cocktail onion instead of an olive or lemon twist. It’s an unusual gin martini because it doesn’t use bitters like others do. The cocktail onion...

Corpse Reviver No. 2

The CORPSE REVIVER NO.2 is a pre-prohibition cocktail that features gin, Lillet Blanc, Cointreau, lemon juice and a glass that has been rinsed with Absinthe. It’s a deliciously tart and refreshing “pick-me-up” that is more potent than it tastes. Although...