Tagged: christmascocktails

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Cognac / Brandy / Creme de Cacao / Daily Mix

Brandy Alexander

In the mid-70’s, the BRANDY ALEXANDER was one of the most-ordered drinks at the downtown restaurant where I waitered. It’s been pushed aside by newer cocktails since then, but is still the same brandy-cream-creme de cacao cocktail it’s been since...

Bourbon / Cranberry Juice / Daily Mix

Cranberry Cooler

The CRANBERRY COOLER is a cranberry juice cocktail for whiskey lovers. Either bourbon or Canadian blended whiskey can be used. Some recipes call for equal parts Canadian whiskey and cranberry juice. The bourbon mix expands the whiskey proportion. My preferred...

Cranberry Juice / Daily Mix / Fizzy Friday / Ginger Beer / Vodka

Cranberry Moscow Mule

The CRANBERRY MOSCOW MULE mixes the spicy flavor of real ginger beer with cranberry juice. As with a regular Moscow Mule, vodka and lime juice are the other components. Cranberry juice adds a refreshing sweetness that blends nicely with ginger....

Creme de Cacao / Daily Mix / Martini Monday / Vodka

Chocolate Martini

This four-ingredient CHOCOLATE MARTINI can be consumed as a dessert substitute, dessert addition, or as an eggnog replacement during the holidays. There are a number of recipes floating around; but this satisfies on all fronts. Requirements: vodka, Godiva chocolate liqueur,...

Uncategorized

Christmas Cocktail Roundup

The CHRISTMAS COCKTAIL can be one of three kinds: (1) a colorful semi-sweet regular cocktail, (2) a sweet dessert cocktail, or (3) something in-between. In the first category of semi-sweet regular cocktails, I’d suggest the popular Cosmopolitan, the Gold Rush...

Daily Mix / Rum / Seasonal Sunday

Eggnog, a healthier version

Recipe from executive mixologists Ksenia Kulynych and Genese Perez of Monarch Rooftop & Indoor Lounge (New York Metropolis)* Traditional EGGNOG is festive and delicious but has a few downfalls. First, who really feels good after drinking it? There’s a lot...

Bitters / Daily Mix / Whiskey (blended)

Fussfungle

Developed in McKeesport just southeast of Pittsburgh, the FUSSFUNGLE sweetens a rye Old-Fashioned with a special recipe of burnt brown sugar and molasses. The sweetening mixture makes for a delicious whiskey treat and should be prepared in advance. If you’re...