Bahama Mama
The BAHAMA MAMA is a warm-weather drink of choice when you’re in the mood for a fruity tropical rum cocktail. If you have its five main ingredients, just a couple of minor extras will finish the mix. REQUIREMENTS: white rum,...
Tagged: bacardi
Between the Sheets
The under-appreciated BETWEEN THE SHEETS cocktail warms the heart, or at least the palate, by basically adding rum to the Sidecar. It starts good, and ends great. Requirements: Brandy or cognac, light or gold rum, Cointreau, simple syrup (optional), lemon...
Long Island Iced Tea
If you start with a rum & coke, just add tequila, vodka, gin, orange liqueur and lemon juice and you’ve got your LONG ISLAND ICED TEA. Though it has the sound of an end-of-evening frat-party creation, its invention is actually...
Ocean Breeze
The OCEAN BREEZE is a delicious rum punch recipe that gives you a lemony pineapple-&-rum flavor, perfect for a relaxing outdoor or indoor summer weekend. The blue curacao color gives it a mellow ocean feel. Enjoy this one with family...
Mojito
The MOJITO is an iconic Cuban cocktail that emerged from a Havana bar around 1910. It’s a bartender’s least favorite concoction to make in a bar, not because it requires many types of liquor, but because it’s time-consuming to prepare...
Rum Punch
The RUM PUNCH can easily be too sweet, or it can be perfectly balanced and refreshing. This particular recipe is one I consider excellent, balanced between fruity refreshment and gutsy rum strength. Learned from a Cape Cod bartender, the key...
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