Tokyo Tea
Just as the Long Island Iced Tea combines various spirits that mask each other’s flavors, the TOKYO TEA follows a similar template. Remove the cola and add Japan’s signature Midori melon liqueur along with club soda and sweet & sour...
Category: Vodka
Himalayan Mist
The HIMALAYAN MIST is a blue, peach-flavored vodka cocktail primarily found in restaurants serving Indian cuisine. I recreated this recipe from a local Indian restaurant’s menu, using the same ingredients, but reducing the sweetness (see the video demo below). The...
Iceberg
The ICEBERG is a straightforward cool-off cocktail featuring the clean taste of lemon (or citron) vodka combined with a hint of Pernod. True to its name, the vodka should be served icy cold in a chilled cocktail glass. The preparation...
Ruby
Good cocktails create a perfect balance between tart and sweet. Such is the case with the vodka-based RUBY cocktail, created by veteran mixologist and author Tony Abou-Ganim. The tart tones of lemon juice, grapefruit juice and Aperol are offset by...
Platinum Blonde
The PLATINUM BLONDE, grapefruit’s answer to the Cosmo, is a fresh & tasty pre-dinner or summer vodka drink. It wakens the taste buds and has enough interesting layers to appeal to every fan of the vodka cocktail. Since working with...
Salty Dog
The SALTY DOG is a grapefruit and gin (or vodka) mix with a salt rim adorning the glass. The 1950’s saw the addition of its salt rim added to a former Harry Craddock cocktail called the Greyhound, as was listed...
Vodka Martini
“Shaken, not stirred” was James Bond’s ongoing request when ordering his VODKA MARTINI. This classic vodka cocktail displaced gin as the most popular martini of choice in the ’60’s, thanks to Ian Fleming’s Bond series. It’s simple to make, but...
Cape Codder
The CAPE CODDER is a stripped-down version of a Cosmopolitan. It’s just vodka and cranberry juice with a squeeze of lime. The simplicity of it makes it a popular choice for anyone without orange liqueur or enough time to measure...
Ginger-Infused Vodka
GINGER-INFUSED VODKA is a treat, especially when one is in the mood for an icy vodka straight up or on the rocks. It’s a spicy-strong vodka alternative. Prepare it a few days in advance with a lemon peel, refrigerate, and...
Hairy (Fuzzy) Navel
The HAIRY FUZZY NAVEL goes down very nicely despite a questionable name. It’s a step between the simpler vodka Screwdriver associated with brunch and the stronger aromatic Himalayan Mist associated with Indian food. The preferred recipe below is proportioned to...
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