Tagged: whisky

Rob Roy

The ROB ROY is the scotch version of the rye or bourbon Manhattan. It’s a classic that has survived the test of time and is a regular bar order for many. It’s easy to prepare at home. It requires either...

Whiskey Smash

The WHISKEY SMASH is very similar to a Mint Julep, but combines with lemon juice to produce a tasty, minty Whiskey Sour. The “smash” likely refers to the muddling of lemon wedges and mint before adding bourbon (rye or Canadian...

Sazerac

When in New Orleans or anytime you’re in the mood for a tasty variation of an Old-Fashioned, have a SAZERAC.  You’ll be choosing a rye whiskey & bitters cocktail with absinthe accents.  It’s dry and it has muscle, spice and...

Stiletto Manhattan

The STILETTO MANHATTAN adds a small portion of Amaretto to whiskey and dry vermouth. In the process, it creates a dressed up and well-balanced alternative Manhattan. The small amount of almond-flavored liqueur is just sweet enough to counter the dry...

Fussfungle

Developed in McKeesport just southeast of Pittsburgh, the FUSSFUNGLE sweetens a rye Old-Fashioned with a special recipe of burnt brown sugar and molasses. The sweetening mixture makes for a delicious whiskey treat and should be prepared in advance. If you’re...

Godfather

The GODFATHER makes you an offer you can’t refuse: A good cocktail which requires just two ingredients — blended scotch whisky and amaretto. Some people might choose single malt scotch or even bourbon. The almond-flavored amaretto softens the whisky, but...

Highlander

The HIGHLANDER is a flavorful whisky cocktail akin to the Rob Roy. It has many variations. My preferred recipe is adapted from the Campbell bar, NYC. It’s by far the easiest to make and simply shifts a Rob Roy from...

Rhett Butler

The RHETT BUTLER is a a delicious bourbon-cranberry juice cocktail for the home bartender to consider. The combination cranberry, lime and bourbon go together smoothly with a touch of simple syrup. It’s simple to make, requiring common ingredients often already...