Tagged: lemonjuicecocktails

Applejack Sour

For fans of the Sour, an APPLEJACK SOUR is perfect for fall or winter. Apple brandy (Laird’s Applejack) provides the distilled apple flavor, lemon adds the sour, and orange juice and maple syrup contribute the sweetness. The resulting sweet-and-sour balance...

Sidecar

The SIDECAR is a sidekick to an old New Orleans drink dating back to the 1850s, the Brandy Crusta. The Sidecar has enjoyed a resurgence in recent years, using a similar base formula of ingredients as the Brandy Crusta but...

Applejack Rabbit

A great cocktail for fall is the applejack-based APPLEJACK RABBIT. This full-flavored, multi-layered recipe immerses you in an orchard of fruits, enhanced by a hint of maple syrup. It combines two common citrus ingredients—orange and lemon juice—making it easy to...

Amaretto Sour

The AMARETTO SOUR is as simple as Amaretto liqueur and lemon juice. But the best recipe is the one originated by Portland bartender Jeffrey Morgenthaler, which props up Amaretto with strong bourbon and adds frothy light texture with egg white....

Whiskey Sour

The WHISKEY SOUR dates as far back as the presidency of Abraham Lincoln and at the time used egg white for smoothness and texture. Now, the egg white is optional, but it remains a classic Sour — meaning it’s a...

Gold Rush Cocktail (a.k.a. Chapel Hill)

When lemon and orange flavoring are mixed with bourbon, good things happen. The GOLD RUSH (EXPANDED) is one such drink and is one of my favorites. If you ask for one at a bar, they’ll hand you a Whiskey Sour...