Whiskey Smash
The WHISKEY SMASH is very similar to a Mint Julep, but combines with lemon juice to produce a tasty, minty Whiskey Sour. The “smash” likely refers to the muddling of lemon wedges and mint before adding bourbon (rye or Canadian...
Tagged: bourbon
Seaboard
The SEABOARD is a smooth lemon-flavored cocktail mixing whiskey with gin. Like the Woodstock, it combines lemon juice with gin. And like the Long Island Iced Tea, the multiple liquor combination has no dominant liquor flavoring. It all works together....
Man o’ War
The MAN O’ WAR is a delicious bourbon cocktail associated with horse racing. Though it’s largely overshadowed by the bourbon Mint Julep, once it’s tried for the first time the Man o’ War becomes a cocktail repeater. It’s a good...
North Garden
The NORTH GARDEN is a New York City-created Old-Fashioned variation that adds hints of peat from Scotch, notes of apple from apple brandy, and the familiar sweet character of bourbon to the mix. Garnish is not necessary, but sweetening with...
Pumpkin Bourbon Old-Fashioned
Bourbon and maple syrup pair well in many cocktail recipes. So it’s not a far stretch to create a seasonable bourbon and pumpkin-flavored cocktail. This one is simply called a PUMPKIN BOURBON OLD-FASHIONED (or Pumpkin Old-Fashioned). It’s bourbon based with...
Rhett Butler
The RHETT BUTLER is a a delicious bourbon-cranberry juice cocktail for the home bartender to consider. The combination cranberry, lime and bourbon go together smoothly with a touch of simple syrup. It’s simple to make, requiring common ingredients often already...
Manhattan Minute*
The MANHATTAN MINUTE is self-created and is offered to the home bartender as a Manhattan substitute when preparation-time is short or good sweet vermouth is not available. Aperol replaces the sweet vermouth and bitters which comprise a traditional Manhattan, allowing...
Bourbon Mash Comparisons
Most bourbon whiskies use three grains: corn, rye, barley. The corn percentage must be 51% or greater to be classified as bourbon. When comparing the mash compositions, there are a few outliers. Makers Mark uses wheat in place of rye....
Brown Derby
The peak season for ruby-red grapefruit (November-June) is winding down. And so a good time to make a BROWN DERBY or other grapefruit-based cocktails is now. Using a sweet, juicy red grapefruit makes all the difference, the difference between “Wow!”...
Mint Julep
The MINT JULEP is best known as the featured beverage at the Kentucky Derby which runs this Saturday, May 7. There are strong opinions on the correct way to mix a Mint Julep, especially in the U.S. south. The Keet’s...
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