Stanley
The STANLEY is a cocktail from Harry Craddock’s The Savoy Cocktail Book, published in 1930. It pairs dry gin with light rum, adds lemon juice and achieves sweet balance from grenadine and simple syrup. Since the quantities are easier to...
The STANLEY is a cocktail from Harry Craddock’s The Savoy Cocktail Book, published in 1930. It pairs dry gin with light rum, adds lemon juice and achieves sweet balance from grenadine and simple syrup. Since the quantities are easier to...
Cognac / Brandy / Cointreau (orange liqueur) / Daily Mix / Rum
by Keet · Published February 27, 2026
The PERIODISTA (means “journalist” in Spanish) is a rum cocktail that starts with a daiquiri base and builds with the classic orange liqueur, Cointreau, along with apricot liqueur. Some recipes call for white rum (Banks Five Island or Flor de...
Cognac / Brandy / Daily Mix / Lillet / Rum
by Keet · Published February 10, 2026 · Last modified February 15, 2026
The CULROSS (“cool-ROSS”) is a medium-sweet rum-based cocktail that suits any season. This blend of white rum, Lillet Blanc, apricot brandy and lemon juice dates back to the 1930s Savoy Cocktail Book by Harry Craddock. It’s well balanced and easily...
Bourbon / Cognac / Brandy / Daily Mix / Rum / Whiskey (blended)
by Keet · Published January 23, 2026
What’s more appropriate on a cold winter night or as a cold remedy to soothe throat irritation than a HOT TODDY? Made with whiskey, lemon juice, hot water, honey and sometimes cinnamon, it’s a relaxing comfort cocktail before bedtime with...
The WINTER DAIQUIRIis a richer, fuller-flavored version of the ever-popular classic daiquiri associated with warm weather. This particular recipe from mixologist Eden Laurin of the Chicago bar The Violet Hour substitutes the more common white rum with two complex rums:...
Bitters / Bourbon / Brennivin / Cognac / Brandy / Cointreau (orange liqueur) / Cranberry Juice / Daily Mix / Falernum / Gin / Ginger Beer / Rum / Schnapps / Seasonal Sunday / Tequila / Mezcal / Vermouth (sweet & dry) / Whiskey (blended)
by Keet · Published November 25, 2025
Ten cocktails are recommended as excellent choices during Thanksgiving. The most common themes include flavors of maple, apple, or cranberry. Unlike many other cocktail sites, none of the cocktails listed below are overly infused with fruit purees, berries, or excessive...
A MAPLE OLD FASHIONED calls for dark or aged rum to be sweetened with maple syrup instead of simple syrup or a sugar cube. The traditional Old-Fashioned template of bitters and an orange peel is then added, creating a delightful...
Cointreau (orange liqueur) / Daily Mix / Gin / Rum
by Keet · Published October 31, 2025 · Last modified November 5, 2025
The LITTLE DEVIL offers a lemony bite, but that’s as devilish as it gets. My preferred recipe below reduces the lemon to allow the flavors of rum, gin, and Cointreau to shine through, creating a more harmonious tasting experience. Requirements:...
Bitters / Daily Mix / Fizzy Friday / Ginger Beer / Rum / Uncategorized
by Keet · Published October 7, 2025
The DARK AND STORMY cocktail was created on the island of Bermuda by British naval officers shortly after World War I when they mixed rum with ginger beer to combat seasickness. This drink was later trademarked by the Gosling company...
The KEW GARDEN is a garden-fresh fizzy cocktail mixing the flavors of cucumber, mint, elderflower, and lime with blended white rum. The result is a deliciously light thirst-quencher, perfect for warm summer days. Though it doesn’t include quite the botanical...
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