Category: Cointreau (orange liqueur)

Irish Sidecar

IRISH SIDECAR: Instead of mixing your Sidecar cocktail with cognac or brandy, celebrate Saint Patrick’s Day or any day by substituting with Irish Whiskey. Irish whiskey is noted for being light and smooth because it’s often triple distilled and is...

Sidecar

The SIDECAR is a sidekick to an old New Orleans drink dating back to the 1850’s, the Brandy Crusta. The Sidecar has enjoyed a comeback in recent years using a similar base formula of ingredients as the Brandy Crusta, but...

Sour Apple Martini (Appletini)

The SOUR APPLE MARTINI, a.k.a. APPLETINI, originally started with just Ketel One vodka, DeKuyper Sour Apple Schnapps and sour mix. Its popularity quickly grew in the ’90’s because its alcohol content was hidden by the sweet/tart apple flavor., i.e., it...

Corpse Reviver No. 2

The CORPSE REVIVER NO.2 is a pre-prohibition cocktail that features gin, Lillet Blanc, Cointreau, lemon juice and a glass that has been rinsed in Absinthe. It’s a delicious tart and refreshing “pick-me-up” that is more potent than it tastes. Although...

Ruby Rita

The RUBY RITA is a grapefruit margarita to embellish our margarita experience as Memorial Day and warm weather approach. It’s got the tequila and orange liqueur of the standard margarita, but adds fresh grapefruit juice for a refreshing twist. Lime...